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Sausage Rolls – Gluten & Dairy free
AUNTY LILS PLACE7Ingredients
60Minutes
200Calories
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Ingredients
US|METRIC
12 SERVINGS
- 8 oz. gluten free self-raising flour (I use Glebe as it doesn't contain cornflour)
- 1 Tbsp. soya flour (optional if intolerant or allergic - it makes the pastry brown better)
- 4 oz. dairy free margarine (I use Pure Sunflower spread)
- 1 tsp. sugar
- 2.5 grams salt
- 1 egg (lightly beaten)
- 225 grams sausages (I like Sainsbury peppery gluten free sausages)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat1.5g |
| Cholesterol30mg10% |
| Sodium270mg11% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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