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Description
Elegant enough to serve at a fancy brunch or a special family breakfast, this tasty torte filled with Jimmy Dean® Pork Sausage, cream cheese, pesto and sun-dried tomatoes is the perfect dish for that special breakfast.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 10.75 oz. condensed cheddar cheese soup
- 10 oz. diced tomatoes and green chilies (undrained)
- 8 oz. cream cheese (cubed)
- 1 cup shredded cheddar cheese
- 2 green onions (chopped)
- chips (or crackers for serving)
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Directions
- Cook sausage in large saucepan over MEDIUM-HIGH heat 8-10 minutes or until thoroughly cooked, stirring frequently; drain. Return sausage to pan.
- Add all remaining ingredients except chips; mix well. Cook over MEDIUM heat 4-5 minutes or until cheeses are melted and dip is thoroughly heated, stirring frequently.
- Serve with chips.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Calories220Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium420mg18% |
Potassium |
Protein9g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber |
Sugars |
Vitamin A |
Vitamin C |
Calcium |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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