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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 pound country sausage (country)
- 3/4 cup breadcrumbs
- 1 large egg (beaten)
- 3/4 cup milk
- 1/2 medium onion (finely chopped)
- 2 cloves garlic (minced)
- 1 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1/2 cup ketchup
- 1 Tbsp. balsamic vinegar
- 1/2 tsp. Worcestershire sauce
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol175mg58% |
| Sodium1570mg65% |
| Potassium760mg22% |
| Protein36g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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