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Ingredients
US|METRIC
4 SERVINGS
- 5 pieces italian sausage (grilled, sliced diagonally)
- 1 marinara sauce (serving, 3 1/2 cups, see recipe here)
- 1 lb. elbow macaroni
- 2 Tbsp. butter
- 1/2 tsp. dried basil
- 1/4 cup Parmesan cheese
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium400mg17% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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