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Ingredients
US|METRIC
4 SERVINGS
- 1 puff pastry (pack of fresh)
- 1 sausage
- 1 egg
- parsley (q.s.)
- sesame seeds (q.s.)
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Directions
- Remove sausage skin and mash it with a fork.
- Separate egg yolks and set aside in a bowl.
- Cook sausage in a pan and add egg whites.
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