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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. olive oil
- 1/2 cup onion (chopped)
- 1 lb. bulk italian sausage (hot or sweet)
- 4 cloves garlic (finely minced)
- 28 oz. crushed tomatoes
- 4 cups chicken stock (or broth)
- 1 Tbsp. oregano
- 1/2 tsp. red pepper flakes (optional)
- 1 Tbsp. balsamic vinegar
- salt (to taste)
- 2 Tbsp. brown sugar (optional)
- 8 oz. lasagna noodles (broken up)
- 2 cups shredded mozzarella
- 2 fresh basil leaves (torn, for each bowl as a garnish, it adds flavor too, optional)
- grated Parmesan (for garnish, optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1170mg49% |
| Potassium710mg20% |
| Protein24g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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