Sausage Egg and Biscuit Breakfast Casserole

Charnell Davis: "When I make this again I will cook the biscuits f…" Read More


  • 16 ounces biscuits (container of)
  • 6 eggs
  • 1/2 cup milk
  • 1 1/2 cups shredded cheddar (/jack mix)
  • 2 cups breakfast sausage (cut up)
  • salt
  • pepper
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    NutritionView More

    Sodium74% DV1780mg
    Fat65% DV42g
    Protein57% DV29g
    Carbs20% DV60g
    Fiber8% DV2g
    Calories720Calories from Fat380
    Total Fat42g65%
    Saturated Fat14g70%
    Trans Fat
    Calories from Fat380
    Total Carbohydrate60g20%
    Dietary Fiber2g8%
    Vitamin A15%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Charnell Davis 23 days ago
    When I make this again I will cook the biscuits for about 10 minutes before adding the rest of the ingredients. I think the dish would turn out better.
    Gina a month ago
    This was delicious. Added yellow onion, mushroom and green pepper.
    Chris B. 2 months ago
    Super easy and delicious!
    Alexa S. 2 months ago
    Everytime i make this my family LOVES it! i use the honey butter biscuits instead of the homestyle to give it a sweetness to it. You wont go wrong with this!
    Lori 4 months ago
    delicious! we used bacon, this is fantastic to make and then freeze in small portions for breakfast before school
    Vikki Vásquez 5 months ago
    Delicious! It is easy to make and fast too! Everyone in my home loved it! Will definitely make again!
    Janell 5 months ago
    It was great., everything cooked perfectly and I added some of my own seasonings for taste.
    LA 6 months ago
    Big hit with the family and super easy to make
    Mrs. Grass 6 months ago
    Wonderful!! This recipe is so easy and delicious. I added a little red onion. I feel you could add other veggies if you desire. I was concerned about the biscuits coming out a bit doughy but they did not and the whole thing turned out perfect. This recipe is definitely a keeper. Thank you!
    Alaina Lochirco 7 months ago
    This amazing! I love this whether it’s for breakfast or dinner!
    Stacey Amis Daniel 8 months ago
    This was a great recipe for hungry fish men early in the morning
    Jenni L. 9 months ago
    Used spicy sausage, and added mushrooms, spinach, and zucchini. Turned out great.
    Brad S. 10 months ago
    I have made this with both link and loose sausage it is very good
    Daylon G. 10 months ago
    amazing. used the wife saver sauce and made it my own. let it sit over night. baked first thing in the morning and was delicious
    Christie Kiley 10 months ago
    Delicious! The biscuits add a nice touch. Prepped this the night before, stored it in the fridge, and popped it in the oven in the morning. It was ready at 35 minutes on the dot. We used vegan sausage (my husband is vegetarian) and it still tasted amazing! My young kids ended up eating 3 helpings each. We will be making this for Christmas morning brunch.
    Dr. B 10 months ago
    Turned out yummy. I added onions, bacon, extra eggs, and cheese.
    Jess a year ago
    This was very easy, filling and delicious. I used coconut oil to grease the casserole dish and seasoned with cayenne as well as Himalayan pink salt and pepper. Next time I will make with less biscuits, more eggs, and use spicy breakfast sausage.
    Ash Fizz a year ago
    So great and now I have breakfast for the week!
    Amy a year ago
    It is really delicious and is easy to make for the week and eat on the go. I added real bacon pieces and ground turkey sausage.
    Courtney Doiron a year ago
    banging ass meal added more meat, cause it just aint right without bacon
    Haaaay Gorgeous! a year ago
    Really good! I think adding hot sauce into the egg mixture would be good too, overall deliciousness
    Jill DeWert a year ago
    Love it! Added one egg, but wish I would have added more, as it was a little biscuit-heavy. Also added about a half cup of salsa.
    James P a year ago
    It was awesome. actually used 1/2 of green 1/2red bell pepper, 1/2 an onion in addition to everything else. Took about 45 minutes in cooking time.15 to prepare. Girlfriend and her sister loved it :)
    Alyssa a year ago
    Mine need more egg, but with that small tweak it’d be very good!
    Dee D. a year ago
    Easy and always a family favorite. All ingredients my 7 and 11 year old will eat
    Diana Weaver a year ago
    Great! Everyone loved it. Instead of breakfast sausages, I got a sausage roll and browned it with onions, then added green peppers and mushrooms on top.
    Jennifer Byerley 2 years ago
    Turned out great and it was quick and easy for meal prepping. 😊
    ashia brown 2 years ago
    This turned out amazing!!!!!! I used 1 cup of Morning Star spicy breakfast sausage & 1 cup bacon!! This was a hit!!!
    Wanda P. 2 years ago
    This was simple but very good. Made it for Xmas morning brunch, and it went over very well.
    Powers 2 years ago
    Great super tasty Very good