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Ingredients
US|METRIC
36 SERVINGS
- 3 1/4 tsp. active dry yeast
- 2 cups 2% milk (warm, 110° to 115°)
- 4 large eggs
- 1 cup mashed potato flakes
- 1 cup butter (softened)
- 1/2 cup sugar
- 1 tsp. salt
- 8 cups all purpose flour
- 12 oz. bulk italian sausage
- 3/4 cup shredded cheddar cheese
- 1 large egg (beaten)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium210mg9% |
| Potassium115mg3% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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