Sausage Casserole Recipe | Yummly

Sausage Casserole

WOMENS WEEKLY FOOD(1)
LeClair: "ok- used veg broth needed lots of salt- probably…" Read More
9Ingredients
55Minutes
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Ingredients

US|METRIC
  • 1 kilogram sausages (good-quality)
  • 1 tablespoon olive oil
  • 20 grams butter
  • 2 brown onions (600g, sliced)
  • 1/4 cup plain flour
  • 2 cups salt (reduced beef stock)
  • 1/3 cup water
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup tomato sauce
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    Reviews(1)

    LeClair 5 months ago
    ok- used veg broth needed lots of salt- probably because of homemade tom sauce and home vegi broth. would be awesome with baked vegis added - went very well over potatoes

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