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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups rice (uncooked)
- water
- cook rice
- 5 garlic cloves
- 200 grams sausages (sliced, I use the gourmet type of sausages such as chicken cocktail)
- 15 grams butter (or use olive oil for healther version: reader suggestion)
- 1 Tbsp. mushroom soup (I use Campbell’s, straight from the can – no need to mix with water or cook)
- shredded mozzarella cheese (about 150g)
- shredded cheddar cheese (about 150g)
- salt
- pepper
- parsley (garnishing, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium470mg20% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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