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Sausage And Stuffing Balls With Cranberry Dipping Sauce. The Perfect Thanksgiving Appetizer!
AWESOME JELLY(1)14Ingredients
50Minutes
30Calories
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Ingredients
US|METRIC
42 SERVINGS
- 1 lb. breakfast sausage (ground)
- 1/2 tsp. ground sage
- 1/2 tsp. kosher salt
- fresh ground black pepper
- 1/2 cup minced onions (finely)
- 1 stalk celery (finely minced)
- 1/2 cup shredded cheddar cheese
- 1/3 cup dried cranberries (minced)
- 1 box stuffing mix (unprepared, can substitute 2 1/2-3 cups leftover prepared stuffing)
- 2 eggs (beaten)
- 1 cup chicken broth (Swanson 100% Natural, if using leftover stuffing, reduce amount to 1/4-1/2 cup, adding more, as needed)
- 1 can whole berry cranberry sauce (or 1 1/2 cups leftover cranberry sauce)
- 1/4 cup orange juice
- 1 pinch kosher salt
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories30Calories from Fat4.5 |
% DAILY VALUE |
Total Fat0.5g1% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol10mg3% |
Sodium55mg2% |
Potassium20mg1% |
Protein<1g |
Calories from Fat4.5 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A2% |
Vitamin C2% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
misc 5 months ago
Rave reviews by Tday guests!
Definitely a do again... tailgate party, can't wait for another year.
Made sure the balls were nicely toasted n crunchy.
Also added extra heat to cran sauce, yummm!
Thank you!