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Ingredients
US|METRIC
5 SERVINGS
- 450 grams ground meat
- 1/2 pork
- 1/2 beef
- 1 onion
- 2 garlic cloves
- 1 Tbsp. chopped parsley
- 1 slice white bread (crust removed, about 60 g/ 2.1 oz)
- 1 egg
- 1 Tbsp. paprika powder (sweet)
- 1 tsp. salt (to taste)
- black pepper
- 500 grams wine sauerkraut
- 3 bay leaves
- 3 Tbsp. tomato paste
- 1 Tbsp. sugar
- 2 Tbsp. cream cheese
- 1/2 cup milk
- salt
- pepper
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat1.5g |
| Cholesterol140mg47% |
| Sodium1190mg50% |
| Potassium900mg26% |
| Protein32g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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