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Barbara Smith: "Made for a German themed Christmas dinner - liked…" Read More
12Ingredients
75Minutes
180Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 carrots (Chopped)
- 2 stalks celery (Chopped)
- 1 onion (Large, Chopped)
- 1 Tbsp. salt
- 2 Tbsp. pickling spices
- 3 bay leaves
- 1/2 tsp. whole peppercorn
- 2 cups vinegar (white, more if needed)
- 4 cups water (more if needed)
- 1 roast (Rump, Chuck, London Broil etc., about 4 or 5 pounds)
- 6 slices bacon
- 2 onion (sliced)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium1440mg60% |
| Potassium220mg6% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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