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Satsuma and Tomato Salad with Roquefort and Red Chicory
FOOD528Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- tomatoes
- 1 whole satsuma
- red chicory ((endive) leaves)
- roquefort cheese (crumbled)
- caster sugar (powdered sugar)
- olive oil
- salt (Black lava, optional)
- salt (to taste)
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