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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. chicken breast (or 1 lb tenders)
- 1 1/2 Tbsp. oil
- 1 1/2 Tbsp. honey (or agave syrup)
- 1 1/2 Tbsp. soy sauce (~ I use gluten-free substitute coconut aminos for soy-free diets.)
- 1 1/2 ground ginger (Tbps)
- 1 1/2 Tbsp. curry powder
- 1 1/2 Tbsp. garlic (minced)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium470mg20% |
| Potassium490mg14% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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