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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. tuna fillet
- Sea salt and coarsely ground pepper
- sea salt
- 1 Tbsp. grapeseed oil
- 5 Tbsp. dressing (Matsuhisa)
- salad (Nobu's Vegetable)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium220mg9% |
| Potassium290mg8% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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