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Ingredients
US|METRIC
1 SERVINGS
- 100 grams spaghetti
- 1 Tbsp. olive oil
- 1 onion (small, finely chopped)
- 2 large garlic cloves (finely chopped)
- 10 cherry tomatoes (halved)
- 95 grams sardines (can boneless, in olive oil, drained)
- 8 olives (green pitted, halved)
- 2 tsp. capers
- 1 handful parsley leaves (chopped)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium990mg41% |
| Potassium1360mg39% |
| Protein41g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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