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Ingredients
US|METRIC
8 SERVINGS
- 250 grams almond flour
- 250 grams sugar
- 5 eggs
- 1 Orange
- 1 tsp. vanilla essence
- sugar (casting, to top)
- 1 Tbsp. butter (to crease the cake tin)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium55mg2% |
| Potassium90mg3% |
| Protein11g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars35g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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