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Santi Santamaria’s Sausage Dooughnuts
EL INVITADO DE INVIERNO11Ingredients
55Minutes
100Calories
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Description
Crisp, golden, and fried, these savory Santi Santamaria's Sausage Doughnuts make a delicious snack or a tasty addition to the dinner table. Featuring a fluffy potato dough, these doughnuts are filled with a savory mixture of sausage, pork, and pine nuts. You can fry these delicious doughnuts in a fryer or in a skillet with vegetable oil. This recipe uses blood sausage, but you can always substitute with another variety of sausage if you prefer.
Ingredients
US|METRIC
28 SERVINGS
- 200 grams blood sausage
- 120 grams pork tenderloin (finely diced)
- 2 oz. pine nuts
- salt
- 200 grams flour
- 25 grams instant potato flakes
- 15 grams baking powder
- 10 grams sugar
- 5 grams salt
- 45 mL vegetable oil
- 250 mL water
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Directions
- Remove the casing from the blood sausage and mix the filling in a bowl along with the pork tenderloin.
- Add in the pine nuts and a pinch of salt.
- In another bowl, whisk together the flour, potato flakes, baking powder, sugar, salt, and oil.
NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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