Santa Fe Chicken

THE COOKIN' CHICKS(1)
Dana: "Excellent recipe added onions and Rotel tomatoes…" Read More
12Ingredients
35Minutes
370Calories

Ingredients

US|METRIC
  • 1 pound chicken breast (frozen or thawed is fine)
  • 14 3/8 ounces diced tomatoes (with green chiles)
  • 15 ounces black beans (rinsed)
  • 2 cups frozen corn
  • 1/4 cup chopped cilantro
  • 14 3/8 ounces chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cumin
  • 2 tablespoons taco seasoning (or a packet from the store)
  • 1 teaspoon cayenne pepper (add more or less if desired)
  • tortillas (or Chips)
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    NutritionView More

    370Calories
    Sodium33% DV800mg
    Fat9% DV6g
    Protein71% DV36g
    Carbs15% DV44g
    Fiber44% DV11g
    Calories370Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium800mg33%
    Potassium1270mg36%
    Protein36g71%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber11g44%
    Sugars5g10%
    Vitamin A25%
    Vitamin C35%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dana 3 years ago
    Excellent recipe added onions and Rotel tomatoes drained We served with corn tortillas Excellent base recipe

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