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Ingredients
US|METRIC
24 SERVINGS
- 4 3/4 cups bread flour
- 3 Tbsp. white sugar
- 2 1/2 tsp. salt
- 0.25 oz. active dry yeast
- 1 cup milk (warm)
- 2 Tbsp. margarine (softened)
- 1 1/2 cups sourdough starter
- 1 extra large egg
- 1 Tbsp. water
- 1/4 cup chopped onion
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium290mg12% |
| Potassium60mg2% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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