San Antonio-Style Puffy Tacos with Ground Beef Filling Recipe | Yummly

San Antonio-Style Puffy Tacos With Ground Beef Filling

SERIOUS EATS
24Ingredients
65Minutes
1140Calories

Ingredients

US|METRIC
  • 1 pound fresh masa
  • 1 1/2 cups masa harina
  • peanut oil (for frying)
  • kosher salt
  • 2 tablespoons canola oil
  • 1 cup white onion (finely chopped, about 1 medium onion)
  • 3 tablespoons jalapeños (finely chopped seeded fresh, about 2 medium peppers)
  • 1 tablespoon minced garlic (freshly, about 3 medium cloves)
  • 2 tablespoons chili powder
  • 1 tablespoon Mexican oregano
  • 1 tablespoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon chipotle powder
  • 2 pounds ground beef chuck
  • 1 cup store bought low sodium chicken stock (or homemade)
  • 1 cup fire roasted tomatoes (finely chopped, from 1, 15-ounce can)
  • 1/4 cup cilantro leaves (finely chopped fresh, and tender stems)
  • 1 tablespoon juice
  • 1 lime
  • 1/2 head iceberg lettuce (shredded)
  • 6 ounces cheddar (grated Longhorn, mild cheddar, or Monterey Jack cheese)
  • 1 white onion (small, finely diced)
  • 2 Roma tomatoes (seeded and finely diced)
  • sour cream (for serving)
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    NutritionView More

    1140Calories
    Sodium25% DV610mg
    Fat83% DV54g
    Protein114% DV58g
    Carbs37% DV112g
    Fiber72% DV18g
    Calories1140Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat21g105%
    Trans Fat2g
    Cholesterol160mg53%
    Sodium610mg25%
    Potassium1430mg41%
    Protein58g114%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber18g72%
    Sugars7g14%
    Vitamin A45%
    Vitamin C45%
    Calcium50%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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