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Ingredients
US|METRIC
8 SERVINGS
- 1/4 lb. pork lard (about 1/2 cup)
- 2 1/2 lb. masa (freshly ground)
- 2 tsp. sea salt
- 1 1/3 cups pork broth (warm)
- vegetable oil
- 1 onion (chopped)
- 1 jalapeno pepper (seeded and minced)
- 2 garlic cloves (minced)
- 1 lb. ground beef
- 2 plum tomatoes (chopped)
- 4 tsp. chili powder
- 1 Tbsp. ground cumin
- 1 tsp. table salt
- 1/2 cup Mexican beer
- shredded cheese
- shredded iceberg lettuce
- sour cream
- salsa
- guacamole
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium960mg40% |
| Potassium690mg20% |
| Protein24g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber14g56% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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