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Ingredients
US|METRIC
1 SERVINGS
- 1 oz. dark chocolate (or Ghirardelli semi-sweet)
- 1 cup shortbread (coarsely crushed)
- 1 cup sweetened coconut flakes (toasted)
- 3/4 cup caramel sauce (recipe follows)
- 1 cup sugar
- 2 Tbsp. water
- 4 Tbsp. butter
- 7 Tbsp. heavy cream
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