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![Salted caramel cupcakes [Vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups unbleached all purpose flour
- 1 cup cane sugar (natural)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 3/4 cup almond milk (unsweetened original, or rice milk)
- 1/2 cup vegetable oil
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. pure vanilla extract
- 1/4 cup vegan margarine (such as Earth Balance)
- 1/2 cup dark brown sugar
- 1/8 cup almond milk (unsweetened original, or rice milk)
- 1/8 tsp. salt
- 3/4 tsp. pure vanilla extract
- 1 1/2 cups powdered sugar
- fleur de sel (for sprinkling)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat1g |
| Cholesterol |
| Sodium330mg14% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber0g0% |
| Sugars41g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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