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Salted Toffee and Dark Chocolate Oatmeal Cookies
SWEET AND SIMPLE KITCHEN15Ingredients
35Minutes
1210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter (softened)
- 1 1/2 cups dark brown sugar
- 1 egg (room temp)
- 2 tsp. pure vanilla extract
- 1 cup shredded coconut
- 1 1/2 cups all purpose flour
- 1 3/4 cups rolled oats (large)
- 1 1/2 tsp. baking soda
- 1/4 tsp. baking powder
- 1 tsp. espresso powder (optional, but highly recommended)
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 1/2 cup toffee pieces (**You can usually find these in the chocolate chip section of your grocery store)
- 1 1/2 cups dark chocolate chunks (I like to use Lindt or Ghirrardelli Dark Chocolate Bars at least 70% cocoa)
- 1 Tbsp. flaked sea salt (– This is my favourite)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat37g185% |
| Trans Fat0g |
| Cholesterol185mg62% |
| Sodium2870mg120% |
| Potassium420mg12% |
| Protein12g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate159g53% |
| Dietary Fiber7g28% |
| Sugars95g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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