Salted Peanut Butter Caramel Corn with Bacon Recipe | Yummly

Salted Peanut Butter Caramel Corn with Bacon

THE PIONEER WOMAN
12Ingredients
60Minutes
630Calories

Ingredients

US|METRIC
  • 1/4 cup coconut oil (Or Vegetable Oil)
  • 1 cup popping corn
  • 1/2 teaspoon kosher salt
  • 1/2 cup coconut oil (Or Vegetable Oil)
  • 2/3 cup corn syrup
  • 1 cup peanut butter
  • 2 cups sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 cup honey roasted peanuts
  • 4 slices cooked bacon (Chopped Into Small Pieces)
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    NutritionView More

    630Calories
    Sodium28% DV670mg
    Fat58% DV38g
    Protein22% DV11g
    Carbs23% DV69g
    Fiber16% DV4g
    Calories630Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol<5mg1%
    Sodium670mg28%
    Potassium320mg9%
    Protein11g22%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber4g16%
    Sugars49g98%
    Vitamin A0%
    Vitamin C2%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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