Salted Honey Rose Tart Recipe | Yummly

Salted Honey Rose Tart

THIS IS HOW I COOK
17Ingredients
85Minutes
480Calories

Ingredients

US|METRIC
  • 2 1/4 cups flour
  • 2 tablespoons sugar
  • 1/4 teaspoon salt
  • 1 cup butter (chilled and cut into cubes)
  • 1 tablespoon rosewater
  • 7 tablespoons ice water (I put ice cubes in a glass of water)
  • 3/4 cup sugar
  • 3 tablespoons cornmeal
  • 1/4 teaspoon salt
  • 1/2 cup melted butter
  • 2 teaspoons rosewater
  • 2 teaspoons white vinegar
  • 1/4 teaspoon salt
  • 3/4 cup honey
  • 3 eggs
  • 1/2 cup heavy cream
  • 3 teaspoons pink salt (Himalayan fine, but others work well, too)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    480Calories
    Sodium38% DV920mg
    Fat45% DV29g
    Protein10% DV5g
    Carbs17% DV52g
    Fiber3% DV<1g
    Calories480Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol130mg43%
    Sodium920mg38%
    Potassium75mg2%
    Protein5g10%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber<1g3%
    Sugars32g64%
    Vitamin A20%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop