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Ingredients
US|METRIC
12 SERVINGS
- 180 mL heavy whipping cream (or ¾ cup)
- 3/4 tsp. sea salt (grey, fleur de sel, or regular sea salt)
- 300 grams granulated sugar (or 1½ cup)
- 60 mL water (or ¼ cup)
- 45 grams unsalted butter (or about 3 tablespoons, cubed)
- 2 heavy whipping cream (more tablespoons of)
- 50 grams flour (or ⅓ cup + 1 tablespoon all-purpose)
- 250 grams granulated sugar (or 1¼ cup)
- 1 pinch table salt
- 360 mL milk (or 1½ cup)
- 340 grams unsalted butter (or 1½ cup, softened at room temperature)
- 225 grams unsalted butter (or 1 cup, softened at room temperature)
- 300 grams granulated sugar (or 1½ cup)
- 3 large eggs
- 225 grams flour (or 1¾ + 2½ teaspoons all-purpose)
- 1 tsp. baking powder
- 1 pinch table salt
- 150 mL buttermilk (or ½ cup + 2 tablespoons)
- 1 tsp. vanilla extract
- 30 grams dark chocolate (or 1 ounce)
- 150 grams pretzel sticks (or 5 to 6 ounces)
- 12 pretzels (twisted, for the top of the cake)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium560mg23% |
| Potassium200mg6% |
| Protein9g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber1g4% |
| Sugars75g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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