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5Ingredients
65Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 large egg yolks
- 3/4 cup granulated white sugar
- 2 cups heavy cream (or 1 1/2 cups heavy cream and 1/2 cup whole milk)
- 1/2 tsp. vanilla extract
- sea salt (for garnish, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Potassium
| Calories480Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium170mg7% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber |
| Sugars25g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
James Angell 6 years ago
The water to sugar ratio for making the Carmel is way off. I threw away three batches before turning to another recipe.