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Salted Caramel-Peanut Butter Ice Cream Cake
BAKE OR BREAK16Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 cup all purpose flour
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 1/2 cups old-fashioned rolled oats
- 1/2 cup unsalted butter (softened)
- 3/4 cup dark brown sugar (or packed light)
- 1 large egg
- 1/2 tsp. vanilla extract
- 1/2 cup caramel sauce (jarred)
- 1/2 tsp. salt (or more if you’d like)
- 3/4 cup creamy peanut butter (or crunchy)
- 3/4 cup granulated sugar
- 1 1/4 cups heavy cream
- 1 cup milk
- 1 1/2 tsp. vanilla extract
- chocolate syrup
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium390mg16% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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