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Ingredients
US|METRIC
12 SERVINGS
- 250 grams salted butter (chopped)
- 200 grams white chocolate (chopped)
- 2 1/4 cups firmly packed brown sugar
- 1 1/2 cups water
- 1 tsp. vanilla extract
- 3 eggs (beaten lightly)
- 2 cups plain flour (sifted)
- 2/3 cup flour (self-raising, sifted)
- caramel sauce (Salted, : click here for the full recipe)
- frosting (Salted Caramel, : click here for the full recipe)
- 250 grams salted butter (chopped)
- 200 grams white chocolate (chopped)
- 2 1/4 cups firmly packed brown sugar
- 1 1/2 cups water
- 1 tsp. vanilla extract
- 3 eggs (beaten lightly)
- 2 cups plain flour (sifted)
- 2/3 cup flour (self-raising, sifted)
- caramel sauce (Salted, : click here for the full recipe)
- frosting (Salted Caramel, : click here for the full recipe)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium380mg16% |
| Potassium320mg9% |
| Protein11g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate157g52% |
| Dietary Fiber2g8% |
| Sugars105g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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