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Ingredients
US|METRIC
35 SERVINGS
- 150 grams granulated sugar (or ¾ cups)
- 60 mL water (or ¼ cup)
- 60 mL egg whites (or ¼ cup, about 2 large egg whites)
- 150 grams ground almonds (or 1½ cups, or almond meal)
- 150 grams powdered sugar (or 1 cup + 3 tablespoons)
- 60 mL egg whites (or ¼ cup, about 2 large egg whites*)
- 3 drops yellow food coloring (optional, only use gel food colorings for macarons!)
- 175 grams granulated sugar (or ¾ cup + 2 tablespoons)
- 60 mL water (or ¼ cup)
- 120 mL heavy whipping cream (or ½ cup)
- 175 grams unsalted butter (or ¾ cup + 1 teaspoon, cubed)
- sea salt (to taste, I used about ½ teaspoon)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium30mg1% |
Potassium40mg1% |
Protein1g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g2% |
Sugars14g |
Vitamin A4% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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