Stylish petite sweets in just 4 ingredients. These baked dough treats can be a light dessert or used as an after-school, or midday, snack. Somewhere between a sweet bread and a muffin, these mini caramel cakes have a thick soft outside and a chewy interior. The rich caramel is evenly distributed and perfectly paired with the subtle dough. Take these treats on a picnic, pack them in a lunchbox, or stack them on a display rack for afternoon tea.