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Salted Caramel Cupcakes with Chocolate Bourbon Buttercream
THE COMFORT OF COOKING19Ingredients
70Minutes
630Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1/4 tsp. sea salt
- 1 stick unsalted butter (at room temperature)
- 1 cup light brown sugar (packed)
- 2 large eggs (at room temperature)
- 1 tsp. vanilla
- 1/2 cup buttermilk
- 8 oz. unsweetened chocolate (chopped)
- 6 cups confectioners sugar
- 16 Tbsp. unsalted butter
- 6 Tbsp. milk (plus more, if needed)
- 2 tsp. vanilla extract
- 1/4 tsp. salt
- 2 tsp. bourbon whiskey (good-quality)
- 1 1/4 cups granulated sugar
- 1/4 tsp. sea salt
- 3/4 cup water
- 4 Tbsp. sugar (large-crystal)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium190mg8% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber3g12% |
| Sugars83g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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