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Ingredients
US|METRIC
4 SERVINGS
- 260 grams butter (softened)
- 100 grams golden syrup
- 200 grams brown sugar
- 1 tsp. vanilla extract
- 3 large eggs
- 250 grams cake flour
- 2 tsp. baking powder
- 60 grams malted milk powder (eg: Horlicks)
- 40 mL milk
- 120 grams white sugar
- 1/2 cup water
- 3/4 cup cream
- 250 grams butter (softened)
- 200 grams caramel (tinned, or dulce de leche spread)
- sea salt flakes (for sprinkling)
- popcorn (caramel, to serve, optional)
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NutritionView More
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1930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1930Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat75g375% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium1500mg63% |
| Potassium530mg15% |
| Protein18g |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate196g65% |
| Dietary Fiber1g4% |
| Sugars125g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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