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Salted Caramel Chocolate Meringue Brownie
THE BRICK KITCHEN18Ingredients
90Minutes
1320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams unsalted butter
- 260 grams caster sugar (1¼ cups minus one tablespoon)
- 65 grams cocoa (2/3 cup minus 1 tablespoon)
- 3 eggs
- 2 tsp. vanilla
- 45 grams flour (1/4 cup + 2 tablespoons)
- 3/4 tsp. baking soda
- 150 grams dark chocolate (roughly chopped)
- 1 cup sugar (200g)
- 85 grams unsalted butter (cubed)
- 1/2 cup cream (120ml)
- 1/2 tsp. table salt (according to your tastes)
- 1 tsp. vanilla extract
- sea salt (for sprinkling)
- 1 large egg white
- 1/4 cup caster sugar
- 1/2 tsp. vanilla essence
- 1 pinch cream of tartar
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium830mg35% |
| Potassium620mg18% |
| Protein14g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate165g55% |
| Dietary Fiber8g32% |
| Sugars140g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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