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Salted Caramel Cheesecake Mousse
STUCK IN THE KITCHEN6Ingredients
35Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup caster sugar
- 1/4 cup water
- 450 mL cream
- 2 tsp. sea salt
- 250 grams cream cheese (at room temperature, chopped)
- 1 1/2 cups corn (caramel)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1440mg60% |
| Potassium410mg12% |
| Protein10g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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