Salted Caramel Cheesecake Bites

CAKE JOURNAL
16Ingredients
65Minutes

Ingredients

US|METRIC
  • 2 cups pretzels (finely crushed)
  • 4 tablespoons sugar
  • 1 1/2 sticks butter (melted)
  • 32 ounces cream cheese (softened)
  • 1 1/2 cups sugar
  • 3 tablespoons flour
  • 4 eggs
  • 1/2 cup heavy cream
  • 1/2 cup sour cream
  • 2 teaspoons vanilla
  • 1 1/2 cups sugar
  • 1/4 cup water
  • 6 tablespoons butter (cold, cubed)
  • 3/4 cup heavy cream
  • pretzels
  • sea salt
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