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10Ingredients
67Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup granulated sugar (– $0.23)
- 6 Tbsp. unsalted butter (– $0.60)
- 1 vanilla bean (– $1.60)
- 1/2 cup heavy cream (– $0.59)
- 3/4 tsp. salt (– $0.01)
- 1 cup granulated sugar
- 6 Tbsp. unsalted butter (see note below)
- 1 vanilla bean seeds (removed, optional)
- 1/2 cup heavy cream
- 3/4 tsp. salt
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Potassium
Calories470Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol95mg32% |
Sodium460mg19% |
Potassium35mg1% |
Protein<1g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber |
Sugars50g |
Vitamin A20% |
Vitamin C2% |
Calcium4% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Dandelion 6 years ago
this was my first time making salted caramel and it turned out great. we used this to top our brownies and dip our pancakes 😊