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Salted Bacon Fat Ginger Molasses Cookies {gluten-free}
SNIXY KITCHEN20Ingredients
50Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup sweet rice flour (*, for non-gluten-free version, see note)
- 3/4 cup gluten free oat flour
- 1/4 cup chestnut flour
- 1/4 cup tapioca starch
- 1/4 tsp. xanthan gum
- 1 tsp. baking soda
- 2 tsp. ground ginger
- 1 1/2 tsp. ground cinnamon
- 1/2 tsp. ground allspice
- 1/2 tsp. kosher salt
- 1/4 tsp. ground cardamom
- 1/3 cup molasses
- 1/3 cup dark brown sugar
- 1/3 cup cookies
- 1/3 cup granulated sugar
- 1/4 cup unsalted butter (melted and kept warm)
- 1/4 cup bacon fat (melted, frying up 4 slices of thick-cut bacon will yield this much bacon fat)
- 1 large egg
- 1 tsp. pure vanilla extract (I use Rodelle Organics Vanilla Extract)
- 1 tsp. salt (flakey, like maldon)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium440mg18% |
| Potassium220mg6% |
| Protein3g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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