Salt-Kissed Buttermilk Cake Recipe | Yummly

Salt-kissed Buttermilk Cake

PATENT AND THE PANTRY
11Ingredients
40Minutes
200Calories

Ingredients

US|METRIC
  • 2 1/2 cups whole wheat pastry flour
  • 1 tablespoon baking powder
  • 1/2 cup brown sugar
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup buttermilk
  • 1/4 cup butter (melted and cooled a bit)
  • 2 lemons
  • 1 cup raspberries (blackberries, in my case. And I probably used more than a cup.)
  • 3 tablespoons sugar (large grain)
  • 1 teaspoon salt (large grain, Sea salt works well here.)
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    NutritionView More

    200Calories
    Sodium20% DV490mg
    Fat8% DV5g
    Protein10% DV5g
    Carbs11% DV34g
    Fiber12% DV3g
    Calories200Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol45mg15%
    Sodium490mg20%
    Potassium130mg4%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A4%
    Vitamin C30%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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