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Ingredients
US|METRIC
4 SERVINGS
- 400 grams bacalao (dried salt cod)
- 600 mL milk
- 75 grams butter
- 1/2 brown onion (finely diced)
- 2 garlic cloves (finely diced)
- 3 anchovies (in olive oil)
- 100 grams plain flour (plus extra for dusting)
- 3 eggs
- 1 Tbsp. chives (finely chopped)
- 1 lemon
- 1 liter olive oil (for frying)
- sea salt
- sweet paprika
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