Salt and Pepper Chicken Recipe | Yummly
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Salt And Pepper Chicken

RASA MALAYSIA
16Ingredients
35Minutes
1200Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 8 ounces chicken breast (cut into bite-size cubes)
  • 1 cup fresh basil leaves
  • 1 cup cornstarch
  • 2 cups oil (for deep-frying)
  • 1/4 teaspoon salt (or to taste bottled pepper)
  • 1 tablespoon scallions (chopped finely)
  • 3 cloves garlic (minced)
  • 1 tablespoon ginger (minced)
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 2 tablespoons water
  • 1 tablespoon rice wine
  • 1/4 teaspoon baking soda
  • 1 tablespoon dark soy sauce
  • 1/2 teaspoon chicken bouillon
  • 1/4 teaspoon salt (pepper)
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    NutritionView More

    1200Calories
    Sodium54% DV1300mg
    Fat175% DV114g
    Protein25% DV13g
    Carbs11% DV32g
    Fiber3% DV<1g
    Calories1200Calories from Fat1030
    % DAILY VALUE
    Total Fat114g175%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol35mg12%
    Sodium1300mg54%
    Potassium270mg8%
    Protein13g25%
    Calories from Fat1030
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C6%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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