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Salsa with Hominy and Blueberries and #Tocabe
THIS IS HOW I COOK7Ingredients
10Minutes
110Calories
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Ingredients
US|METRIC
5 SERVINGS
- 15 oz. hominy (drained and rinsed then slightly chopped)
- 3 Tbsp. diced red onion
- 3 Tbsp. chopped cilantro
- 1 chipotle (chopped, with 1-2 T chipotle sauce from the can)
- 3 Tbsp. dried blueberries
- 1/2 lime
- chips (to serve this with)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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