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Salsa Verde Burgers with Fontina Watermelon and Basil
A SPICY PERSPECTIVE8Ingredients
30Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef chuck
- 6 slices fontina cheese
- 6 buns
- 6 slices watermelon
- 18 fresh basil leaves (large)
- 1 cup salsa verde
- salt
- pepper
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat22g110% |
| Trans Fat2.5g |
| Cholesterol205mg68% |
| Sodium1370mg57% |
| Potassium1400mg40% |
| Protein63g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber2g8% |
| Sugars33g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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