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Faith Brown: "This salsa is AMAZING! I halved all the ingredien…" Read More
7Ingredients
25Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. tomatillos (green, husks removed and rinsed)
- 2 cloves garlic
- 2 serrano chiles (or more to taste)
- 1 cup cilantro (leaves and upper stems)
- 1/4 cup white onion (roughly chopped)
- 1 tsp. coarse sea salt (or kosher, or to taste)
- 2 Tbsp. safflower oil
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium600mg25% |
Potassium660mg19% |
Protein3g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A10% |
Vitamin C50% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Faith Brown 7 years ago
This salsa is AMAZING! I halved all the ingredients because I was only feeding two people but it was super easy to do and it was so delicious. We paired it with some taquitos and it was just awesome.