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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil ($0.24)
- 1 Vidalia onion (medium, $0.73)
- 1 tsp. minced garlic ($0.12)
- 14 oz. fire roasted tomatoes ($1.04)
- 4 oz. diced green chiles ($0.56)
- 3 oz. tomato paste ($0.25)
- 3/4 tsp. salt ($0.05)
- 1/2 tsp. cumin ($0.03)
- pepper (to taste, $0.02)
- 4 large eggs ($0.90)
- 4 sliced green onions (optional $0.15)
- 3 cups water ($0.00)
- 3/4 cup quick cooking grits ($0.17)
- 3/4 tsp. salt ($0.05)
- 2 Tbsp. butter ($0.15)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1420mg59% |
| Potassium770mg22% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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