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Salmon with Harissa, Soy and Castelvetrano Olives
THE SPLENDID TABLE8Ingredients
45Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup harissa (depending on how spicy the harissa is)
- 2 Tbsp. honey
- 3 Tbsp. soy sauce
- 2 tsp. sesame oil
- 2 tsp. black sesame seeds
- kosher salt
- 4 skinless salmon fillets (5 to 6 oz [140 to 170 g] each, any pin bones removed)
- 1 1/2 cups Castelvetrano olives (pitted and torn in half)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1870mg78% |
| Potassium480mg14% |
| Protein24g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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