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Salmon en Croûte with Rosemary and Asparagus
SERIOUS EATS8Ingredients
60Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 asparagus (medium-stalked, about 3/4 pound, trimmed and peeled)
- 1/2 tsp. fresh rosemary (chopped)
- 1 clove garlic (grated)
- 2 Tbsp. crème fraîche
- 1 tsp. zest
- 1/4 lemon
- 2 sheets frozen puff pastry (1 box, thawed but very cold)
- 2 1/2 lb. skinless salmon fillets (boneless)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium180mg8% |
| Potassium1180mg34% |
| Protein58g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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